Ping Li
Ph.D
Dr. Ping Li (English name: Forrest) graduated from China Agricultural University, majoring in animal nutrition and feed science, and worked there as a post-doctoral in veterinary medicine.
He has presided over or participated in more than ten projects including the National Key Research and Development Projects, General Projects of National Natural Science Foundation of China, Ministry of Agriculture and Rural Affairs Projects, and Natural Science Foundation of Guangdong Province as the main executor. He has executed more than 10 million yuan of scientific research projects. As the Chief editor, translator and editor of 20 books，and have published more than 20 SCI and Chinese core papers; reviewer of SCI Journal JASB (Top, 1 zone) and JAS (Top, 2 zone); Award of Chinese Society of Animal Husbandry and Veterinary Medicine; Chief draftsman of the new national standard "swine nutritional requirements" and agricultural standard "yellow chicken nutritional requirements" and 3 agricultural standards of feed materials. His representative works are the first article in China published by JAS magazine (the best magazine in this field at that time) on the feed material of pig available energy prediction equation, and the National Publication Fund books "Compilation of Chemical Composition and Nutritional Values of Feedstuffs".
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